ground beef and potato casserole without canned soup

This is an old recipe version that my mom used to make many years ago. I did this in a Casserole style slow cooker (Walmart $28) and it was a hit. I have made this several times. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. You can assemble the entire casserole up to24 hours in advanceand keep it covered in the refrigerator until ready to bake. lol. Thanks for answering the questioni don't have the evaporated milk eitherso I will try it without. My toddler has been a bit picky lately but ate every bite of this. Any condensed or homemade cream soup (minus the mushrooms) would work well in this! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Looks delicious! Hello! Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together. Buffalo Chicken Tater Tot Casserole. Bake covered for I love the flavor! Web15 Ground Beef And Potato Casserole Without Canned Soup Ground Beef and Potato Casserole 1 hr 10 min Lean ground beef, cheddar cheese, red pepper flakes, butter, garlic 4.534 BEST Hamburger Potato Casserole Recipe 1 hr 55 min Lean ground beef, sharp cheddar cheese, chicken broth, russet potatoes, garlic 5.041 Potato and Ground Beef Your email address will not be published. tried it once and the dish was dry and not as creamy. Brown ground beef, salt, pepper and onions. Slice potatoes into inch thick rounds. Youll want at least a 10 skillet, but I also tried it in our big 12 cast iron and it worked great too. Spoon into the bowl with the beef. Layer as in main recipe, but in a large slow cooker. All Rights Reserved. Pour in milk and stir until well combined. If you dont like that choice, Id suggest cream of celery or golden mushroom hereof course if you hate mushrooms, thats not an option so Id go with the cream of celery or even cheddar cheese soup. In the same bowl, stir together potatoes, dressing, cheese, and soup. Ground Beef: Preheat the oven to 350 F (176 C). Whether you intend to serve a recipe that makes use of less or even more components or is a bit more or less spicy, you can make easy modifications to accomplish this goal. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Theyre fun ways to pack in flavor and goodies in one easy-to-make dish. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. Holds up well for hours on the warm setting, lid on. Turn Instant Pot to saute setting. Once cool, grate directly into a greased large casserole dish. Sprinkle the potatoes with the remaining half teaspoon of garlic salt and a few cracks of pepper. I think my family will love it on this cold Colorado day! California checking in love this hot dish! You dont have to boil the potatoes before layering them in the dish. Step 3 Bake, uncovered at 400 for 20 minutes or until vegetables are tender. Ready in 30 minutes, this simple recipe features healthy brown rice, along with ground beef, peas, condensed cream of celery soup, milk, soy sauce, and garlic, topped off with Cheddar-Monterey Jack cheese. shredded cheese. This particularground beef and potato casserolecan be tweaked in a variety of ways to suit your familys taste preferences and schedule. 03.01.2021, Yes, soy sauce that is labeled gluten free is fine (I always double check the ingredients list if theres no GFCO certification logo on it! Dont stir. Heat the olive oil in a large skillet over medium-high heat. While I love to spend hours in the kitchen loving on recipes and creating 4-5 02.24.2022. We add extra veggies before throwing in the oven, Kristin This is delicious! Repeat the layers once more, ending with the cheese. WebSlow Cooker Hamburger Potato Casserole . To reheat the casserole:If reheating an entire casserole, cover the dish loosely with foil and bake in a350 degree F oven until warmed through (about 20-30 minutes). One tip is I didnt add salt to the meat. Wrapped tightly, the assembled casserole can be kept in the freezer for up to 2 months. This time, I'm gonna make it a bit tasty. Heat the oil in a large skillet, then add the onions, mushrooms, and garlic. My alterations were that I doubled the recipe used a bag of frozen cubed hashbrowns with onions and peppers and a bag of frozen waffle fries (because I didnt want to peel and par boil russets). Keep up the good work. I apologize if I make typing mistakes. Individual portions can be reheated in the microwave for 1-2 minutes. Well.now I know what I'm going to do with one of the nine pounds of ground beef I bought on sale! We use this easy mandoline slicer to cut our potatoes quickly. You can assemble the entire casserole up to 24 hours in advance and keep it covered in the refrigerator until ready to bake. Cover bottom of dish with a layer of potatoes and a layer of the ground beef and onions. Probably worth noting that not all brands of Worcestershire sauce are not gluten free. potatoes with salt and pepper. It literally says 4 pounds potatoes. can) condensed tomato soup 3 tablespoons tomato paste tablespoon Worcestershire sauce The recipe is so forgiving, Ive scaled up both times for left overs which are absolutely great. Thanks! Love the peas and corn additions, Denise! Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. I also used canned sliced potatoes and I don't have to peel and slice potatoes. Don't worry if you want to prepare Ground beef and potato casserole 7 points delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. I would actually transfer the meat mixture to a baking dish then top with the tots! The hearty casserole starts off with a Montreal steak-seasoned ground beef mixture. Tater Tot Casserole usually calls for condensed soup mixed with ground beef and frozen vegetables which are piled into a casserole dish then topped with tater tots and baked. Set aside until the very end. Betsy In a large skillet, brown the beef, onion and celery until the meat is no longer pink. Draine grease if necessary. Put the potatoes in a saucepan and cover with water. DOH! Season with salt and pepper. Pour half of soup mixture over this. Made this tonightVERY flavorful and my family loved it. When we do have some downtime, we have to play catch-up with the yard work and 3. To quote my 12 year old son "Mom, this was literally the best thing you ever made!". Place uncooked ground beef over the potatoes. Slowly stream in chicken broth and milk a splash at a time, whisking to avoid lumps. Awesome!! Set aside. PLUS my homemade version tastes waybetter. Kristin I had wondered about a substitute for that, and you answered my question! Instead of soup, I use ketchup and minced onion with the meat. Boil potatoes with skin on for 25 minutes with a lid on. I am constantly telling my friends that we havent ditched them - This is gonna smell and look delicious. I came across your blog by accident, but it got me interested and I started reading I like Our Week in Meals Im curious about living in Virginia. Top with the remaining cheese, and bake until the cheese is melted, an additional 5 minutes. Hello everybody, I hope you are having an incredible day today. I havent tried freezing :). There is gonna be interesting food in home recipes coming up. Feel free to add another cup of grated cheese to the sauce mixture if you prefer a cheesier casserole. 5. Bake until cheese is melted and edges of casserole is bubbling, about 45 minutes. Then, it's loaded with cream-style corn, cream of mushroom soup, and lots of cheese. . Is it safe to assume they should be added to the ground beef and onion while browning? I hate to have to buy cream for just 1/4 cup. Season each layer with salt and pepper. Instructions. Your email address will not be published. Add the ground beef on top of the potatoes and onion. Steps. You should not be surprised if the russet potatoes begin to break apart after mixing the casserole after its been baked. Fabulous, Cindy! Bring the potatoes to a boil. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. The layers of potatoes, beef, veggies, and corn are sandwiched in a creamy cream of mushroom soup sauce. Heat the oven to 350 F (180 C/Gas 4). Now heres a real comfort meal if I ever saw one! Cover the bottom of the dish with a layer of potatoes and a layer of ground beef. Repeat the procedure with 2 more tablespoons of oil and remaining potatoes. Cover tightly with aluminum foil and place on a rimmed baking sheet (to catch any spillover). In other words, start making your recipes on time. 07.12.2020. Sprinkle half of the cheese on top. This was delicious and so easy! Get 5 quick-prep meals you can make tonight, Hamburger Mashed Potato Casserole (Cottage Pie), Dump-and-Bake Ground Beef Casserole with Rice, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023. 5. Shes an artist as well and I so enjoyed looking at her acrylics and pencil work. just dont have the time to do the stuff we once did. Let cool. Plus, like the time I shared my Moms Maid Rite recipe, I wouldnt be surprised if theres a whole bunch of you who have never even heard of it before! Disclosure: This post may contain affiliate links. Also can do frozen french fries turn out great, That sounds really good with French fries. Alternately layer the potatoes, soup mixture, and browned ground beef in a 2-quart baking dish. Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). Sprinkle with half of the cheese. Spray 13x9-inch baking dish with non-stick cooking spray (Pam). Add gluten-free tamari or soy sauce (dish will not be GF if using traditional soy sauce),ketchup, Worcestershire sauce,plus smoked paprika then turn the heat up slightly to bring the mixture to a bubble. Never grow out of the comfort foods! Ground beef and potato casserole 7 points is one of the most favored of recent trending foods in the world. Soup Beef 475 Show detail Preview View more . You can use any ground protein that you prefer for this Pioneer Woman Hamburger Potato Casserole. Low fodmap can be tricky, but this recipe is delicious and with a few tweaks, my husband can enjoy it without feeling sick! Great flavor but needed way more than one hour + 15 minutes of baking time. Once the ground beef is fully cooked, drain the grease from the pan. If you like cream of celery, thatd work here. Drain well and set aside. Drain. Dump-and-Bake Ground Beef Casserole with Rice. Also, russet potatoes can become mushy when cooked for a long time. Thanks for catching thatIm a horrible proof reader!!! My husband wanted to go GF again to see if felt better but forgot and added 1 can of Cream o soup then added GF flour. Then remove the foil, add the Corn Flake topping, and return to the oven (uncovered) for about 10-15 more minutes. Add another layer of potatoes and ground beef, pour remaining soup mixture over this also. Drain. Its plain creameither light or heavy, but sour cream would be an interesting taste here. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. We don't have that in Australia. Stir in the cut potatoes and ground meat after that. Then sprinkle with a bit of salt and pepper and repeat this 3 times. An old-fashioned comfort food dish this cheesy and creamy Hamburger Potato Casserole is an easy dinner that the whole family can agree on! Cut potatoes into thin slices (less than 1/4 inch). I also substituted the cheese soup for cream of chicken soup. It's simple, it is fast, it tastes yummy. Next time Ill add water chestnuts! I will try to go through everything you need to know and related to this Pioneer Woman Hamburger Potato Casserole Recipe, so make sure to take a look at all the info provided alongside the main recipe. Add ground beef to the onions and peppers. I forgot to sprinkle the shredded cheese between the layers. Vickys Boeuf Bourguignon, GF DF EF SF NF is one of the most favored of recent trending meals in the world. I wouldn't even thaw them. Lightly butter a 2 1/2- to 3-quart baking dish. Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. I ate two heaping portions and it reheats well too. - we literally dont have time to Drain off excess grease-Tilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. In a large soup pot or dutch oven, heat the oil on medium heat. In case you dont have Corn Flakes, you can use Ritz cracker crumbs or crushed potato chips. My kids went insane for this and there was no leftovers. For me I prefer my potatoes unpeeled, However, this Pioneer Woman Hamburger Potato Casserole recipe calls for peeled potatoes. Remove the foil, sprinkle the buttered Corn Flakes on top, and return to the oven (uncovered) for about 15 minutes more (until the topping is golden brown and the potatoes are tender). Preheat oven to 350 degrees. Step 5: Bake. Eating it is like getting a big hug from your Mom. Looks so good. Sprinkle rice over top. Bake, uncovered, for 20-30 minutes or until the vegetables are tender. Bake at 400 degree for 30 to 35 minutes or until thoroughly cooked. 09.09.2020, Kerry Johnson Prep it ahead for your craziest evenings, or toss in whatever veggies, cheese or ground meat you have on hand. Pour half of soup mixture over this. Slowly add in the beef broth and milk, mixing until smooth. Cook noodles according to package directions. Tender potatoes covered in a cheesy sauce made without canned soup creates a scrumptious casserole the whole family will love. Instructions. About 2 minutes. Try stirring in a quarter cup of sour cream to really amp up the creaminess factor. How to make hamburger casserole: Preheat oven to 350 degrees. This is gonna smell and look delicious. Add a Corn Flake crumb topping for the ultimate cozy meal! Comfort food does not get easier than Skillet Tater Tot Casserole! The kids will go crazy for the creamy combination of sliced potatoes, sweet corn, and tender beef thats finished with a cheesy, buttery, crunchy Corn Flake topping! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These are some of the best hamburger casserole recipes ever: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. 02.26.2022, Why chicken not beef broth for the tater tot casserole? Use, Other recipes you can make with garlic salt are. My husband requests this dish frequently. I drained a can of French cut green beans and added to one of the layers and sprinkled bacon bits on top. Pour half of soup mixture over this. Be sure that the potato slices are very thin and even in width so that they cook thoroughly and become tender when your Pioneer Woman Hamburger Potato Casserole comes out of the oven. Turned out great! I'm a firm believer that Filipino cuisine has some of the best dishes to offer. Add the ground beef on top of the potatoes and onion. I just commented that my daughter has Celiac and cannot have the cheese soup as it has wheat in it. 1/2 cup Panko bread crumbs. My kids all happily gobble this up, too! We like the broccoli, carrot and cauliflower blend. Sprinkle with Italian seasoning. Mix condensed soup, milk, onion, salt, and pepper in a medium bowl until combined. So instead, I assemble everything for a good casserole, toss it in the oven Yes! Your email address will not be published. Youll need about 1 3/4 cups of corn. This dish will be a smash hit with the whole family the kids (and kids at heart) will adore the crispy tater tots, while the rich and flavor-packed sauce is unbelievably satisfying. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . Thanks! Place a layer of potatoes in the pan. Someone pinned the original recipeto one of my Pinterest boards. Bake, uncovered, until the Tots are hot, around 35-40 minutes. 25+ Ground Beef Slow Cooker Recipes . Place uncooked ground beef over the potatoes. 01.30.2022. Picadillo is a simple dish made of ground beef, diced potatoes, carrots, bell peppers, and get this, raisins. Add ground beef and onion to a large skillet over medium-high heat, season with salt and pepper, and cook until no longer pink. Add the chicken broth and milk to the mixture. Sprinkle Cook for 5-7 minutes, until lightly browned. Cut all of the ingredients in half and bake the casserole in an 8-inch square dish. Dont Forget to Share a Pic of What You Made! The cheesy sauce was very tasty, but I was surprised that after 90 minutes my potatoes were still hard. It reheated really well in the oven too. 10.27.2021. Drain well. Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). Repeat layers once more, ending with the cheese on top. It should be fine! I added 2 oz. Place a layer of potatoes in the pan. Place skillet on top of a baking sheet (or place one on the rack below) thenbake according to tater tot bag instructions. Kristin As your experience and also confidence expands, you will certainly find that you have extra all-natural control over your diet regimen and adjust your diet regimen to your individual preferences with time. Like I said, since the sauce is thin the tots will sink down a little bit but its fine! You say to use cream is that heavy or sour cream. Use your leftover ham in a creamy ham and cheesy potato casserole. brown and bubbly. Crumble the ground beef well as it cooks. I looked into making my own, but don't want to risk wasting it if it doesn't turn out. 1 lb. In stead of the onion used a 1/4 teaspoon of onion powder. Making it again tonight and realized I havent made a comment. I saw your book on QVC yesterday and placed an order, cant wait to get crocking with you!! Normally ground beef and potato casseroles are made with canned mushroom soup, and while that is easier, making your own sauce just takes a few minutes and the flavor is so much better than what you can get in a can. i subbed the cheese soup with tomato soup and it is DELISHHHH!! Serve this comfort meal for family dinners, pot lucks, or holiday gatherings and it will be gone before you know it. Then, it's loaded with cream-style corn, cream of mushroom soup, and lots of cheese. You can always add at the table. My husband couldnt tell a difference from fresh vs ahead. Add the ground beef to the skillet. So glad it was a hit!! Kristi I like the idea of precooking the potatoes for next time! Pour in milk and stir until well combined. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Spray a 13x9 baking dish with cooking spray and preheat oven to Combine crushed Corn Flakes with melted butter in a small bowl; set aside. A delicious cheesy potato casserole made without canned soup, that is known for being served at holiday meals or for family functions. Bake, uncovered, at 400 for 20 minutes or. Stir all of the ingredients together well and continue cooking for 3 minutes. Cut potatoes into thin slices (less than 1/4 inch). Cover bottom of dish with a layer of potatoes and a layer of the ground beef and onions. Pour in the broth and scrape the bottom of the pot so that nothing is sticking. Today, I'm gonna show you how to prepare a distinctive dish, Beef stew. Cream of broccoli or cream of chicken or cream of celery. Such a comfort dish. Check for potato doneness in center of casserole after 1 hour. Cover the dish with foil and bake in a 350 degree F oven for 1 hour. Bake, uncovered, at 400 for 20 minutes or until vegetables are tender. Add each one slowly while whisking. For mine, I'm gonna make it a bit unique. Don't worry if you want to prepare Vickys Boeuf Bourguignon, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special tr. Whereas I always have milk in the house. Mike Privacy Policy. When you combine the soup ingredients, is that cold or over heat? In a separate bowl, whisk together the condensed soups and milk. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This looks like an excellent Au Gratin casserole even without the hamburger. Squirt some mustard and diced dill pickles on top. Appreciate you for making the effort to be able to visit our website and even read our articles. Slightly brown ground beef in skillet and drain. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Cover with foil and bake 1 hour. Sprinkle the beef and corn over potatoes. The Pioneer Woman Hamburger Potato Casserole recipe is no exception. Sprinkle over the onion soup mix. Let the dish sit and cool for about 5 minutes before serving up hot. Majesta Regardless, this looks delicious and the family can't wait to chow down! (about me), 1 cup crushed Corn Flakes cereal (about 1 cups whole cereal before crushing), 1 (10.5 ounces) can condense cream of mushroom soup, 1 (10.5 ounces) can condense cream of celery soup, 2 lbs. . Copyright 2023. Brown ground beef in a very large, oven-proof skillet (at least 10" - cast iron works great) seasoning with salt and pepper over medium-high heat. So you can either follow me and use unpeeled potatoes or follow the Pioneer Woman recipe and use peeled potatoes for your Hamburger Potato Casserole. Delicious! Tater Tot Casserole is a Midwest classic. Sprinkle over the onion soup mix. Sprinkle beef and corn over potatoes. I still love you, I promise I do! Excellent casserole. Transfer to the bowl. It deserves to be in the spotlight as much as other more well-known cuisines do. Cover dish with aluminum foil and bake for 1 hour. Deb Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Your baking time will vary depending on the type of casserole dish that you use and how thinly you slice the potatoes. Also a dash of cayenne pepper in the white sauce would give it a little extra kick and add flavour to the casserole. It'll be on my rotation for sure. Beef stew is something which I have loved my whole life. Spray bottom of 2 quart glass baking dish. Hi Amanda! Grew up on Tater Tot casserole and needed an easy dinner to make and take a warm container for my son after BB practice. baking dish. In Cooking Step 5, instead of using a casserole dish, add everything to a slow cooker insert and mix. Using russet potatoes in the recipe may require you to peel them before you dice them. Preheat oven 375 degrees. Stir well. They're nice and they look fantastic. Turn heat down to medium, melt butter in skillet, and then add mushrooms and shallots. Great for the whole family and more flavorful that typical Midwestern hotdish. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. No part of this website may be reproduced without The Midnight Baker's express consent. Thanks, Kristin I substituted coconut milk for the milk and used cassava flour. cheesy, au gratin, scalloped, hamburger, beef, ground beef, how to, Chicken & Noodles (Stove-Top or Crock Pot). A zingy twist on the classic comfort food recipe, Buffalo Chicken Tater Tot Casserole is just bursting with flavor. Put the potatoes in a saucepan and cover with water. Taste and season with additional salt and pepper, if desired. Privacy Policy Sprinkle in flour then whisk to combine and cook for 1 minute. Drain well and set aside. Its down-home, country-style cooking! Made this casserole last night and it was DELICIOUS.. Why didn't I think of it!!?? Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. Add in the mushrooms and cook for 2 more minutes. Sauce: Brown for 3 minutes. To make this lower carb try using 1 pound of cauliflower florets in the place of the potatoes. Go forth and spread the good word. Preheat oven to 400, grease a 9 x 13 baking dish. In a large skillet over medium heat, add the ground beef, cooking for about 2 minutes until it starts to brown. Top with 1/4 of the beef mixture and 1/4 of the cheddar cheese. Season with a little bit of salt, to taste, turn the potatoes, and cook for 3-4 more minutes, until lightly browned on the other side. I checked several times thinking that it had to be a mistake. Cook the beef, onion and celery in a large skillet over medium-high heat until the beef is no longer pink; drain. Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. Add tamari/soy sauce, ketchup, worcestershire sauce, and smoked paprika,turn heat up slightly to bring mixture to a bubble, then turn heat back down to medium andsimmer until just slightly thickened, 2-3 minutes. Add half of the potatoes on top and season with salt and pepper. We use this easy mandoline slicer to cut our potatoes quickly. Heat oven to 350 degrees. Basically, follow the instructions as they are up until Cooking Step 5. Then a layer of shredded cheese. Thank you for letting me know! Repeat the procedure with 2 more tablespoons of oil and remaining potatoes. As for the number of servings that can be served to make Stewed Beef is 2 servings.

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